Coffee and Cheese Farms Tour – Breakfast, Lunch, Cheese and Coffee Tastings

Sao Paulo Trip Overview

Take a full-day guided tour combining a coffee farm and a cheese farm to experience the rural charms of Brazil.

About 1 h from São Paulo, first visit a two-centennial coffee farm from the Golden Coffee era of Brazil. Take an informative tour and get a complete understanding about the coffee process, from sowing the seed and harvesting to drinking a cup of coffee.

Tour through the plantation, seedling, shaker, washer, roasting, museum, and viewpoints, tasting of types of ground coffee, jams and honey. Meet and interact with local farmers and learn about the importance of coffee to Brazil’s development, culture and history.

Discover the darkest past of this place by visiting the building that housed the slaves until the abolition of slavery.

Have a delicious farm lunch where you can choose from a variety of dishes.

Then visit a family-run goat and cow cheese farm and learn how the cheese is made from fresh milk to curds, washed down with cheese tastings and interesting stories.

Additional Info

Duration: 10 hours
Starts: Sao Paulo, Brazil
Trip Category: Cultural & Theme Tours >> Cultural Tours



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What to Expect When Visiting Sao Paulo, State of Sao Paulo, Brazil

Take a full-day guided tour combining a coffee farm and a cheese farm to experience the rural charms of Brazil.

About 1 h from São Paulo, first visit a two-centennial coffee farm from the Golden Coffee era of Brazil. Take an informative tour and get a complete understanding about the coffee process, from sowing the seed and harvesting to drinking a cup of coffee.

Tour through the plantation, seedling, shaker, washer, roasting, museum, and viewpoints, tasting of types of ground coffee, jams and honey. Meet and interact with local farmers and learn about the importance of coffee to Brazil’s development, culture and history.

Discover the darkest past of this place by visiting the building that housed the slaves until the abolition of slavery.

Have a delicious farm lunch where you can choose from a variety of dishes.

Then visit a family-run goat and cow cheese farm and learn how the cheese is made from fresh milk to curds, washed down with cheese tastings and interesting stories.

Itinerary
This is a typical itinerary for this product

Stop At: Fazenda Nossa Senhora da Conceicao, Estrada municipal Sao Jorge 751 Mato dentro, Jundiai, State of Sao Paulo 13215-800 Brazil

We’ll pick you up at your hotel to set off for the farm to discover the secrets of Brazilian coffee culture.

After a 1 hour drive, we’ll arrive at our destination. There, you’ll be welcomed with a breakfast at the farm. After tasting the delicious Brazilian coffee, we’ll start the tour around the farm. (From Monday to Thursday the breakfast is a nice bakery a few minutes before getting to the farm)

Duration: 1 hour

Stop At: Fazenda Nossa Senhora da Conceicao, Estrada municipal Sao Jorge 751 Mato dentro, Jundiai, State of Sao Paulo 13215-800 Brazil

First, we’ll go through the history of coffee, from its discovery to its arrival in Brazil in the 18th century. We’ll learn about the importance of this product in the socio-economic development of the State of Sao Paulo and also of Brazil.

After this historical introduction, the practical part will follow. We’ll learn about the process of growing and processing the beans by visiting different parts of the farm, including the coffee plantations and the machinery area.

Duration: 1 hour

Stop At: Fazenda Nossa Senhora da Conceicao, Estrada municipal Sao Jorge 751 Mato dentro, Jundiai, State of Sao Paulo 13215-800 Brazil

We’ll also discover the darker past of this place by visiting the old senzala. This building housed the slaves who worked on the estate until 1888, when slavery was abolished in Brazil. 

Duration: 1 hour

Stop At: Fazenda Nossa Senhora da Conceicao, Estrada municipal Sao Jorge 751 Mato dentro, Jundiai, State of Sao Paulo 13215-800 Brazil

Then we’ll stop for lunch where you can choose from a variety of dishes such as rice and beans, pork or chicken stew, pumpkin quibebe, manioc polenta, feijoada, farofa or couscous. For dessert, you’ll taste a pumpkin and papaya sweet, served in wine syrup.

Duration: 1 hour

Stop At: Fazenda Nossa Senhora da Conceicao, Estrada municipal Sao Jorge 751 Mato dentro, Jundiai, State of Sao Paulo 13215-800 Brazil

You’ll also have the opportunity to sample different types of ground coffee in a tasting, enjoying the earthy aromas of each variety. In the store, you can also buy all kinds of products such as coffee powder, coffee liqueur, pure or cinnamon cachaça, jams, honey and much more.

Duration: 1 hour

Stop At: Capril Capriolês, Av. Antônio Pincinato, 5001 – Recanto Quarto Centenario, Jundiaí – SP, 13216, Brazil

Then visit a family-run goat and cow cheese farm and learn how the cheese is made from fresh milk to curds, washed down with cheese tastings and interesting stories.

Finally, we’ll return to Sao Paulo and drop you off at your hotel. 

Duration: 2 hours



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